Philips Airfryer Cooking Times and Temperatures
Fry with air to cook food tender on the inside and crispy on the outside. Here is a chart that will help you cook your favorite foods in a Philips Airfryer.
Philips Airfryer Cooking Times and Temperatures
Food |
Time (minutes) |
Temperature - F |
| Frozen Fries | 11 - 25 |
350° |
| Homemade Fries | 12 - 25 |
350° |
| Potato Wedges | 15 - 27 |
350° |
| Frozen Snacks* | 6 - 10 |
400° |
| Pork Chops | 8 - 14 |
400° |
| Hamburger | 7 - 14 |
325° |
| Sausages | 3 - 15 |
325° |
| Drumsticks | 15 - 22 |
350° |
| Chicken Breast | 10 - 15 |
350° |
| Cake | 15 - 25 |
325° |
| Muffins | 8 - 13 |
350° |
| Mixed Vegetables | 8 - 12 |
350° |
| Prebaked bread/rolls | 3 - 6 |
400° |
| Fresh bread/rolls | 12 - 25 |
350° |
| Fish | 10 - 18 |
400° |
| Shellfish | 7 - 15 |
350° |
| Breaded Chicken | 8 - 15 |
350° |
| Apple Chips | 75 |
210° |
| Dried Mushrooms | 100 |
210° |
*Frozen Snacks consist of Spring Rolls, Chicken Nuggets, etc.
*NOTE: I use a Philips Airfryer HD9621 in all the Airfryer recipes.