Philips Airfryer Cooking Times and Temperatures
Fry with air to cook food tender on the inside and crispy on the outside. Here is a chart that will help you cook your favorite foods in a Philips Airfryer.
Philips Airfryer Cooking Times and Temperatures
Food |
Time (minutes) |
Temperature - F |
Frozen Fries | 11 - 25 |
350° |
Homemade Fries | 12 - 25 |
350° |
Potato Wedges | 15 - 27 |
350° |
Frozen Snacks* | 6 - 10 |
400° |
Pork Chops | 8 - 14 |
400° |
Hamburger | 7 - 14 |
325° |
Sausages | 3 - 15 |
325° |
Drumsticks | 15 - 22 |
350° |
Chicken Breast | 10 - 15 |
350° |
Cake | 15 - 25 |
325° |
Muffins | 8 - 13 |
350° |
Mixed Vegetables | 8 - 12 |
350° |
Prebaked bread/rolls | 3 - 6 |
400° |
Fresh bread/rolls | 12 - 25 |
350° |
Fish | 10 - 18 |
400° |
Shellfish | 7 - 15 |
350° |
Breaded Chicken | 8 - 15 |
350° |
Apple Chips | 75 |
210° |
Dried Mushrooms | 100 |
210° |
*Frozen Snacks consist of Spring Rolls, Chicken Nuggets, etc.
*NOTE: I use a Philips Airfryer HD9621 in all the Airfryer recipes.